A case study of a small, low-budget bar and restaurant interior design project in Marylebone, London, by Jessica Lightbody and her talented team, who are specialist hotel, bar and restaurant interior designers in London.
The brief was to convert an old, dark and damp run-down basement into a trendy champagne bar and restaurant. The interior design had to be trendy, cosy and an intimate restaurant and bar whilst incorporating a balanced sense of sophistication yet a friendly, approachable feel throughout.
The entire bar and restaurant interior design was an all-black colour scheme, from the ceilings and walls to all seating within the space. With careful use and balance of colour, texture, lighting and mirrors, both the bar and restaurant areas appeared bigger and brighter after the completed interior design.